SI 2023-024 Collective Bargaining Agreement - Food and Allied Industries (Meat, Fish, Poultry, Abattoir and Meat Processing Sub-sector)

Gazetted 03-03-2023

IT is hereby notified that the Minister of Public Service, Labour and Social Welfare has, in terms of section 80 of the Labour Act [Chapter 28:01], approved the publication of the Collective Bargaining Agreement set out in the Schedule registered in terms of section 79 of the Act [Chapter 28:01].

Schedule
NATIONAL EMPLOYMENT COUNCIL FOR THE FOOD AND
ALLIED INDUSTRIES (MEAT, FISH, POULTRY, ABATTOIR
AND MEAT PROCESSING SUB-SECTOR)
COLLECTIVE BARGAINING AGREEMENT: FOOD AND
ALLIED INDUSTRIES (MEAT, FISH, POULTRY, ABATTOIR
AND MEAT PROCESSING SUB-SECTOR)

 

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